Date: 22 October, 2022
Children go free!
The Edible Seaweeds of Coastal Cornwall
Take a 3-hour guided walk with expert forager, Vix Hill-Ryder, across the stunning shoreline of Kingsand Bay. Learn the all about the Cornish coast's edible seaweeds, including their flavours, nutritional information, and how to begin identfying and harvesting your own. Once you've finished examining and foraging the shore, you'll get to join a cookery demonstration and tasting session, showcasing how to cook the wild ingredients you've picked!
This course takes place between 10.30am and 1.30pm at Kingsand, Cornwall, suiting the day's tide. We recommend bringing a notepad and/or camera along with you to help record and, later, recall the wild foods your encounter, as well as a container if you'd like to collect your own ingredients. Please, however, do let us know if any children will be in attendance, so that we can keep track of numbers! Unfortuantely, we find that our walks are unsuitable for dogs and ask that they are not brought along with you. Logistics for the foraging course will be sent via email after the booking is made.